Dinner Party Catering
Our Catering Service for Parties is perfect for any birthday party, anniversary celebration, family get-together, a relaxed informal night in with a group of friends or any special event.
Choose from two private party catering options:
- Full Service which includes a Dinner Party Chef and waiter or waitress to pander to your every whim
- Delivery Only with our food delivered to your door all ready to cook and serve
We can even provide all the crockery, glasses, cutlery and linen so that you have none of the cleaning to do at the end, our staff will always leave your kitchen spotless.
Our Party Catering Service covers the local areas of Sunbury-on-Thames, Shepperton, Walton on Thames, Twickenham, Hampton, Teddington, East Molesey, Kingston, Weybridge, Ascot, Bagshot, Windlesham, Thorpe, Egham and London together with the surrounding counties of Hampshire, Berkshire, Middlesex and Surrey.
If you are interested in finding out more of what Delightful Dining can offer please contact us.
Dinner Party Menu 2013
10 to 15 people
Arrival Canapes
Mini tarts with caramelised red onions and goats cheese
Bruscshetta topped with a fresh tomato salsa
Sunblush tomato, mozerella and green olive kebabs
Starters
Roasted Butternut Squash Soup
served with a parmesan crisp
Or
Large Plates of Antipasti for the table
with assorted breads and dishes of olive oil & balsamic vinegar
Or
Twice Baked Cheese Soufflés
served on a mixed salad with apples and walnuts
Plated Main Course
Slow Roasted Pork Belly
with
sea salt crackling, cider and cream sauce,
dijon mashed potatoes, glazed carrots, sautéed buttered cabbage
Or
Roasted Seabass Fillets
served on crushed and roasted new potatoes
Asparagus spears and a fresh tomato salsa
or
Honey Glazed Gressingham Duck Breast
served on braised red cabbage, gratinee potatoes and glazed carrots
or
Spaghetti Puttenesca (V)
Dessert
Warmed Chocolate Fondant
served with fresh raspberries and a ball of vanilla ice cream
Or
Apple Tart Tatins
with clotted cream
Or
For the table
Fresh Madeleines, Caramelised Oranges, a Cheese Platter,
Mini Fruit Kebabs and Mini Chocolate Brownies
Or
A Trio of Desserts
Mini lemon meringue pie, mini chocolate fondant and a mini crème brulee
